Things have been going well for us for the Eat at Home Challenge. Although today I locked my keys in the car after work and it would have been really easy to get take out rather then making food, but we still came home and made food. Yesterday we had a favorite. Tonight we had BBQ chicken (because I love BBQing in Februrary).
I hard boiled some eggs earlier this week and that helped with mornings too.
Jenn
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