January 17th to 19th were all boring leftover days. Leftover RiceARoni, more leftover RiceARoni and last but not least...you can fill in the rest! Don't get me wrong, I love that meal and it's SO cheap when you realize how many portions it makes.
January 20th...we were invited to Paul's parent's house for a late lunch/early dinner. We had finger foods...homemade sushi, chicken fingers, wheat berry salad and sausage rolls. Yum!
Later in the evening, we fired up our Whirly-Pop popcorn popper (from Lee Valley Tools $28.50) and made 3 batches of popcorn with special kernels we bought at the market. One was dill, one was Parmesan & herbs and the other was marshmallow caramel corn.
Tonight (Jan 21st), as with other Mondays I had a quick dinner before going to pick Paul up from the university. Just some chicken, rice & green beans. The rice and chicken were pre-cooked and frozen in portions for quick meals.
Until next time....
Lori
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