Thursday, January 10, 2013

Day 9 & 10 at Chateau Beck

 
Day 9 was baked chicken and couscous. Aaron was cooking and he's a plain cook, now when he's bbqing he goes all out and tries new things.
 
Tonight's dinner is spaghetti squash and bolognese sauce.
 
 
 
You couldn't really see the squash in the first picture...but I looooooooove bolognese sauce. Yum yum!
 

We're off to Pincher Creek this weekend so that will be the real test for us...can we skip the usual Tim Horton's pitstop???

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